Food Safety

Better, cleaner feed can lead to better, cleaner aquaculture which in turn can lead to healthier humans and oceans.

At KnipBio, we understand that food safety is a primary concern of the aquaculture industry and something we must get right. That's why we are continually conducting rigorous studies to ensure the fish feed we are developing is safe for animals and people alike. Through our world-class partnerships we have access to some of the most qualified scientific talent to definitively determine the quality of our products.

This “Blue Revolution” is not without problems however. Due to the over-harvesting of wild fish reduced to fishmeal, aquaculture often turns to alternatives that are less than adequate nutritionally. KnipBio’s unique source of protein combines the attributes of natural fishmeal with environmental stewardship to produce a clean, effective, sustainable alternative - at a significantly lower cost.

Aquaculture is one of the most effective ways to feed the world’s growing population and is also one of the fastest growing industries on the planet. Today, aquaculture produces more protein annually worldwide than cattle. Raising fish on farms combats overexploitation of fish caught in the wild allowing fish to reproduce naturally.